Common Uses: This medicine is an anticoagulant used to prevent blood clots from moving or forming. It may also be used to treat other conditions as determined by your doctor.
Generic Name: E: WARFARIN (WAR-far-in)
[Coumadin]. Medications should only be taken in accordance with the advice of your medical professional.
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More about Coumadin :
How to use this Medicine: Follow the directions for using this medicine provided by your doctor. IT IS IMPORTANT TO TAKE THIS MEDICINE at the same time every day. CAREFULLY CHECK YOUR DOSE EVERY DAY to be sure you are taking the correct dose. STORE THIS MEDICINE at room temperature in a tightly-closed container, away from heat and light. IF YOU MISS A DOSE OF THIS MEDICINE and you are taking 1 dose daily, take the missed dose if you remember the same day. Skip the missed dose if you do not remember until the next day. DO NOT take 2 doses at once. Keep an accurate written record of your doses and give your doctor a list of any doses you miss.
Cautions: KEEP ALL DOCTOR AND LABORATORY APPOINTMENTS while you are using this medicine. IF YOU BECOME ILL, including a fever, contact your doctor. DO NOT TAKE ASPIRIN without discussing it with your doctor. BEFORE YOU HAVE ANY MEDICAL OR DENTAL TREATMENTS, EMERGENCY CARE, OR SURGERY, tell the doctor or dentist that you are using this medicine. DO NOT CHANGE YOUR EATING HABITS, alcohol consumption, or activity level without checking with your doctor. A change in your diet, alcohol consumption, or activity level could lead to a change in the effects of your medicine. Foods that may change the effect of this medicine are those high in vitamin K, such as liver and green, leafy vegetables (lettuce, broccoli, cabbage, spinach, kale, collard greens). AVOID ANY SPORTS that expose you to risk of serious injury. Before switching brands of this medicine, consult your doctor or pharmacist. DO NOT BEGIN TAKING OR STOP TAKING ANY MEDICINE, either prescription or over-the-counter, without checking with your doctor. This includes vitamins, food supplements, and non-prescription medicines such as ibuprofen, acetaminophen, or cold medicines. FOR WOMEN: DO NOT USE THIS MEDICINE if you are pregnant. IF YOU SUSPECT THAT YOU COULD BE PREGNANT, contact your doctor immediately.
Possible Side Effects: CHECK WITH YOUR DOCTOR AS SOON AS POSSIBLE if you experience pain, swelling, or unusual discomfort; nosebleeds; excessive bleeding from cuts; bleeding from gums when brushing teeth; increased menstrual bleeding; unexplained vaginal bleeding; unusual bruising; discoloration of urine or stool; black tarry stools; or any signs of illness. If you notice other effects not listed above, contact your doctor, nurse, or pharmacist.
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[Coumadin]
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and is not to be used as a substiture for the medical advice or consultation
of a medical doctor, physician or other qualified medical professional. Prescription
medications may have serious side effects, adverse effects, interactions and
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of a medical professional. Patients must ensure that pills and medicine comply
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(Reuters Health) - Children's visits
to the emergency room for serious food-allergy reactions may be on the rise,
if the experience of one major U.S. medical center is an indicator. Researchers
at Children's Hospital Boston found that the number of food-induced allergic
reactions treated in their ER more than doubled over six years -- from 164 cases
in 2001, to 391 in 2006. There was an even sharper increase in the number of
more serious, and sometimes life-threatening, reactions known as anaphylaxis.
Signs and symptoms of anaphylaxis include skin reactions like hives and flushed
or pale skin; nausea, vomiting or diarrhea; dizziness or fainting; difficulty
breathing; and a sudden drop in blood pressure that can lead to shock. In 2001,
the current study found, there were 78 cases of food-induced anaphylaxis; in
2006, that number was 207. That corresponded to a rate of 15 anaphylaxis cases
for every 10,000 ER visits in 2001, and a rate of 38 per 10,000 in 2006, the
researchers report in the Journal of Allergy and Clinical Immunology. The reasons
for the increases cannot be gleaned from the data. But the findings are in line
with studies pointing to a general increase in food allergies among U.S. children
in recent years, first author Dr. Susan A. Rudders told Reuters Health in an
email. According to the U.S. Centers for Disease Control and Prevention, 3 million
school-aged children in the U.S. had a food allergy in 2007, which was up 18
percent from 10 years earlier.
Any person who suspects they are suffering
from a medical condition, problem, disorder should prompty seek the assistance
of a professional and qualified health care provider.
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